Monday, April 15, 2019

Jen's Air Fryer Donuts Recipe - Super-Easy and Delicious




Remember a few weeks ago when I tried to make Krispy Kreme donuts from scratch in my new Go Wise Air Fryer? Well it was a lot of work and even though it COULD have turned out perfectly if I hadn&#8…

Ingredients:

  • 1 can Pillsbury Grands Flaky Layers biscuits (8 biscuits; can use generic brands as well — I used Hy-Vee biscuits!)
  • 3 tablespoons melted butter
  • 1/3 cup granulated sugar
  • 1/2 to 1 teaspoon cinnamon (adjust to your taste)
  • 4 tablespoons dark brown sugar (try to remove or break up any clumps)
  • Pinch of allspice

Directions:

  1. Combine sugar, cinnamon, brown sugar, and allspice in a small (cereal or soup sized) bowl and set aside.
  2. Remove biscuits from can (do not flatten) and use a 1-inch circle biscuit cutter to cut the holes out of the center of each biscuit.
  3. Air fry the DONUTS at 350 degrees Fahrenheit for 5 minutes (I fried 4 at a time), and air fry the HOLES at 350 degrees F for just 3 minutes (I fried all 8 holes at once).