Once you try these Chocolate Chip Pudding Cookies, you'll insist on making cookies with pudding in the mix again and again. It has magical powders.
Ingredients
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 3/4 Cup Butter softened
- 3/4 cup brown sugar
- 1/4 cup sugar
- 1 3.4 oz package instant vanilla pudding
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 350F. Line a cookie sheet with a non-stick baking sheet.
- Sift together flour and baking soda; set aside.
- In the bowl of a stand mixer fitted with a paddle attachment, cream together butter and sugars until light and fluffy. Add in pudding and beat until well blended. Add eggs and vanilla, mix again.