![#Boston Cream Pie Recipe using Cake Mix. One of the best Boston Cream Pie I have had. #Boston Cream Pie Recipe using Cake Mix. One of the best Boston Cream Pie I have had.](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiRyXcu5ImpWRuS-JDcfWlwV3Nahmh78O0eyMlDKMK43D9E9ySDV0QBtvjeAOgh0WMhYKU6UxTyECG4iSrlz8vUrkCp_Yvb0rqrsT7qxHo3ryaMCUAn9cvt4wCAcFmhyphenhyphenD8yErfKqGawxY/s1600/How+to+make+a+delicious+and+easy+boston+cream+poke+cake.jpg)
Ingredients
CAKE:
- 1 box BUTTER OR YELLOW cake mix Ingredients to mix cake as directed on box
- PUDDING:
- 2 - 3.4 ounces boxes instant vanilla pudding
- 4 cups milk
GANACHE:
- 1/4 cup heavy cream plus 2 tablespoons
- 3 tablespoon butter
- 4 ounces semi-sweet chocolate I used Baker's chocolate squares
- 1 cup powdered sugar
- 1 teaspoon vanilla
Instructions
- Mix the cake mix according to the directions on the package.
- Bake according to the package in a 9x13 baking pan.
- When cake is done after testing it with a toothpick that comes out clean, remove it from the oven.