Cherry Delight - a yummy graham cracker crust with a middle layer of homemade whipped filling, all topped with a delicious layer of cherries!
Ingredients
Crust
- 2 cups crushed graham crackers
- 1/2 cup melted butter
- 1/4 cup white sugar
Filling
- 1 8- oz package cream cheese room temperature
- 1 cup heavy whipping cream
- 1 cup powdered sugar
- 1 large can of cherry pie filling
Instructions
- Preheat oven to 350 degrees.
- For crust - Mix crushed graham crackers, melted butter and white sugar together. Then press evenly into a 11x7 baking dish. Place into oven for 5-8 minutes.
- *Set crust in fridge to cool while you prepare the filling...if it's too hot, it will cause filling to melt when you add it later*